Forbes Life
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There isn't, and there needn't be, such a thing as "Indian photography": Nathaniel Gaskell
Nathaniel Gaskell talks about the first book to document the history of photography in the country, and its significance to art history
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India can have a vodka future despite a whisky past: Rodney Williams
The president and CEO of Polish premium vodka brand Belvedere Vodka speaks on the evolution of the alcohol industry and millennial preferences
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Stunning photos of how tribes around the world are approaching modernity
Over the last century, tribes are being driven from their lands and traditions, and forced to embrace a majoritarian view of life. They are now in varying stages of reconciliation with ‘us’, the outsiders, with our notions of modernity and progress. However, with climate change and global warming at our doorstep, there’s a growing awareness of learning from indigenous tribal wisdom in protecting our environment, and changing the way we think about life on this planet
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India is now at the forefront: Absolut's Anna Malmhake
The chairperson and CEO of The Absolut Company talks about the Indian market and what differentiates the brand from competition
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Making a picture is the last thing that happens: Jimmy Nelson
The ace photographer talks about the importance of portraying indigenous people and cultures
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Varun Chakaravarthy: The mystery spinner
Delivering googlies has become a way of life for Varun Chakaravarthy, the joint-highest paid IPL player this season
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Behind India's 'gin in the bottle' movement
A bunch of enthusiasts is experimenting with the spirit to lend it an Indian, and a more elevated, identity
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We're trying to wean people away from Bollywood boom boom: NCPA chairman
Khushroo Suntook on Jamshed Bhabha's vision for the performing arts and the institution's rise as a premier centre for art and culture over 50 years
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Abhishek Khaitan: In the spirit of things
The MD of Radico Khaitan has stepped into the world of restaurants, while bringing his celebrated whisky home to the Indian market
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Pincer attack: Ministry of Crab, now in Mumbai
After a delay of almost a year, Sri Lanka's Ministry of Crab opens in Mumbai. With a no-freeze policy, it aims to introduce India to its own breed of export-quality crustaceans
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_s.jpg?impolicy=website&width=360&height=270 "Shea: The better butter")
Shea: The better butter
It has not just changed the way we eat chocolate and moisturise our skins, but the manner in which women live in the heart of Africa