Inclusive Design of products, services or experiences, embraces the core idea that when product offerings are designed to meet the needs of underserved consumers all consumers can benefit
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Business models and marketing as a basis for strategy are at crossroads. The profligacy with which we have been setting up marketing systems aimed at wooing customers with so-called differentiated value propositions are proving to be unsustainable, as this doesn’t result in any special franchise or followership from a targeted set of customers. Markets are awash with me-too products with no real difference from each other.
As far back as 2005, the venerable Clayton Christensen had called this a ‘marketing malpractice.’ He attributed this to marketers being stuck in chasing “ever-narrower demographic segments and ever-more-trivial product extensions,†hinting to the growing need to design purposeful products and genuine innovation.    Â
Specifically, the challenge is from increasingly fragmented markets, which are not operationally viable due to ever-smaller volumes and the increasing inability of supply chains to sustain such large range of differentiated products profitably. In addition, product life cycles are shrinking faster than before, putting pressure on marketing systems’ viability.Â
It is also true that disadvantaged markets and customer groups continue to face the neglect of mainstream marketers and brands. This obviously is on the pretext that companies find it unviable to service such markets. For instance, as we move away from urban centers in India, the availability of multiple categories of FMCG or consumer durable become increasingly constrained and spotty.
Finally, in the context of environmental sustainability, this constant effort by companies to continue to grow geometrically—driving unabashed consumerism and product proliferation—is making societies unsustainable and degrading the physical environment to a point of no return. For instance, Simon Scarr and Marco Hernandez reported in 2019, how one million plastic bottles are purchased every minute (1.3 billion per day), of which only 20 percent gets recycled; 25 percent is incinerated, while as much as 55 percent is discarded. Â